Frozen Yogurt Café in Hamar: Industry Analysis and Development Trends

In Hamar, there is now one functional kiosk operation in the frozen yogurt café industry, namely Funky Kioskdrift AS Avd Cc Hamar Stadion. The company has 12 employees and reports revenue of NOK 4.6 million in 2025. The industry shows a mix of strong growth and variations over time, with an EBITDA margin of 20% highlighting profitability. At the same time, there is a clear connection to the broader fast food sector, which has more companies and a more volatile development. For entrepreneurs, this can be both an opportunity and a challenge, depending on how one positions themselves in the market.

Over time, the frozen yogurt café industry in Hamar has shown variations in both revenue and number of employees. Revenue has increased by 3.2% from 2024 to 2025, and it now stands at NOK 4.4 million. The number of employees has been most stable at 10–15 people over the past few years, with an increase from 8 to 15 employees between 2021 and 2022. The EBITDA margin of 20% shows good profitability, and there are no bankruptcy registrations for the company in the industry. This indicates a relatively stable industry, even though there are minor variations in the number of employees over time.

There is one company in the frozen yogurt café industry registered in Hamar: Funky Kioskdrift AS Avd Cc Hamar Stadion, with an address at Vangsvegen 100. The company is an AS, established in 2014, and has 12 employees. Financial data shows revenue of NOK 4.6 million, operating income of NOK 4.7 million, and an EBITDA of NOK 945,600. There are no bankruptcy registrations for the company, and there are no other companies in the industry in Hamar. The organizational form is AS, and no other organizational forms are registered in the industry.

The frozen yogurt café industry in Hamar is concentrated in Hamar city center, with one functional kiosk operation at Vangsvegen 100. There are no other locations in the municipality where companies in this industry are registered. This indicates that there is a relatively small market share in Hamar, and that there may be opportunities to expand to other areas in the municipality. There is no data on competitors in other parts of the municipality, which could be an advantage for new players.

There are no bankruptcy registrations for companies in the frozen yogurt café industry in Hamar. This indicates that the industry has been relatively stable over time. At the same time, data on operating income and EBITDA show that the company has been profitable. However, there are variations in the number of employees and revenue over time, which can be a challenge for companies in the industry. The broader fast food sector in Hamar, however, has shown more volatile development, with both significant increases and decreases in revenue and number of employees.

For entrepreneurs in the frozen yogurt café industry in Hamar, there can be both opportunities and challenges. The industry has shown stable development over time, with an EBITDA margin of 20% highlighting profitability. At the same time, there is a clear connection to the broader fast food sector, which has more companies and a more volatile development. This can be an advantage for entrepreneurs who want to position themselves in a stable market niche, but it can also be a challenge due to bankruptcy risk in the broader sector. However, there are no bankruptcy registrations for companies in the frozen yogurt café industry in Hamar, which indicates a relatively stable industry.

The broader fast food sector in Hamar has 16 companies, which shows that it is a larger market niche than the frozen yogurt café industry. Revenue in the fast food sector has shown significant variations over time, with an increase from NOK 17.5 million in 2020 to NOK 54.2 million in 2022. The number of employees has also been more variable, with an increase from 85 to 126 employees between 2020 and 2022. This indicates that the fast food sector has a more dynamic development than the frozen yogurt café industry. At the same time, there are more companies in the fast food sector, which can be an advantage for entrepreneurs who want to position themselves in a larger market niche.

The frozen yogurt café industry in Hamar has shown stable development over time, with an EBITDA margin of 20% and no bankruptcy registrations. At the same time, there is a clear connection to the broader fast food sector, which has more companies and a more volatile development. For entrepreneurs, this can be both an opportunity and a challenge, depending on how one positions themselves in the market. It is possible to leverage the stable development in the frozen yogurt café industry, while there are opportunities to position oneself in the broader fast food sector. SmartGrunder can help entrepreneurs find suitable addresses in Hamar for this industry, based on natural conditions and market prospects.