Street Food in Oslo: Industry Overview and Outlook

Street food is a growing sector in Oslo, with 238 registered companies in the municipality. The industry has shown stable employee growth, with an annual increase of 15.4% from 2025 to 2026. Seller statistics show a slight decline in 2025, but there is a clear increase in the number of employees and positive development in EBITDA margins for many companies. At the same time, two bankruptcies have been registered in the industry, which shows that there are challenges related to operations and financing.

From 2016 to 2026, sales in the street food sector in Oslo have grown from NOK 196.1 million to NOK 222.7 million, with an annual growth of 8.5% in 2017 and 17.5% in 2018. There is a slight decline in 2025, but there is stable employee growth, with an annual increase of 15.4% from 2025 to 2026. EBITDA margins have grown in several years, which indicates better operating results for many companies in the industry.

In Oslo, there are 238 companies registered in the street food sector, with a dominant share of AS companies (83 companies). Among the most well-known companies are Los Tacos Smestad As, Crust As, and Jønk Roatorg As. Some companies have negative EBITDA values, such as Los Tacos Torggata As and Fa So La Da, while others have higher operating results, such as Los Tacos Majorstua As, which had an income growth of 2194% from 2018 to 2019. There is also one Enk (single shareholder company) and two DA companies in the industry, which shows variation in organizational forms.

All companies in the street food sector in Oslo are registered in the municipality, with a focus on Oslo as the only borough. There is no detailed data on distribution across sub-areas in the municipality, but it is clear that the activity is concentrated in Oslo. There is no specific data on distribution across different areas in the municipality, but it is clear that the activity is concentrated in Oslo.

Two bankruptcies have been registered in the street food sector in Oslo: Burek King Torggata As and Maliksen2 As. Both companies have zero revenue, zero employees, and zero EBITDA. There are also several companies with negative EBITDA values, such as Los Tacos Torggata As and Fa So La Da. This shows that there are challenges related to operations and financing in the industry, even though there is a general positive development in sales and the number of employees.

For entrepreneurs in Oslo, the street food sector is an attractive opportunity, with a growing market share and a positive development in the number of employees. There are, however, also challenges, such as bankruptcies and negative EBITDA values for some companies. Entrepreneurs should therefore consider differentiating themselves and finding good locations in Oslo to ensure stable operations. SmartGrunder can help entrepreneurs find good locations in Oslo to ensure stable operations.

In the fast food sector in Oslo, there are 448 registered companies, with a market share larger than that of the street food sector. Sales in the fast food sector have grown from NOK 1,158.6 million in 2016 to NOK 2,006.9 million in 2025, with an annual growth of 0.8% in 2025. There is also a positive development in the number of employees, with an annual increase of 6.8% from 2025 to 2026. Among the most well-known companies in the fast food sector are McDonald's, which has high revenue and EBITDA values. There are also kebab houses, bakeries, and food stalls in the fast food sector, which shows variation in organizational forms.

The street food sector in Oslo has shown positive development in sales and the number of employees, with a growing market share. There are, however, also challenges, such as bankruptcies and negative EBITDA values for some companies. Entrepreneurs should therefore consider differentiating themselves and finding good locations in Oslo to ensure stable operations. SmartGrunder can help entrepreneurs find good locations in Oslo to ensure stable operations.