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Industry · municipality

Street Food in Steinkjer: Industry Overview and Outlook

Published 25.09.2026

Analysis of companies, statistics, and development trends in the industry in the municipality of Steinkjer in Trøndelag. Focus on sales, employees, and operational efficiency compared to the fast food sector and opportunities for entrepreneurs in the municipality.

Brief Industry Overview

Street food in Steinkjer is a small but dynamic industry with two registered companies. Sales have grown by 7.9% from 2024 to 2025, and there is a clear increase in the number of employees since 2020. The industry has a high EBITDA margin of 28%, which demonstrates good operational efficiency. However, there are variations in organizational forms and operating results between the companies, which should be considered by entrepreneurs.

Economic Trends and Statistics

Economic Trends

YearSales (NOK)Number of Employees
2016326.5K12
20253.8M12

Sales have grown significantly since 2016, with an explosion of +547.5% from 2016 to 2017. There have been variations afterward, but there is a stable trend toward growth. The number of employees has been unstable, but has now reached 12 in 2025, which is an increase from 9 in 2020. The industry has a high EBITDA margin of 28% and a gross profit margin of 89%, which demonstrates good operational efficiency.

Sales over time — street food — Steinkjer
Sales over time — street food
Number of companies — street food — Steinkjer
Number of companies — street food
Employees over time — street food — Steinkjer
Employees over time — street food

Companies and Organizational Forms

Registered Companies

  1. Janniken Lund (Big Bite avd 230, Sjøfartsgata 2) – ENK form, 13 employees, but no operating results reported.
  2. Donut House Steinkjer As (Gusthaugvegen 5) – AS form, 2 employees, with sales of 3.8 M NOK and EBITDA of 1.1 M NOK.

Organizational Forms

FormNumber of CompaniesNumber of EmployeesEBITDA
ENK1130
AS121.1 M NOK

There is a clear difference in operating results between organizational forms, with the AS form having higher operational efficiency.

Employees by organisation form — street food — Steinkjer
Employees by organisation form — street food

Geographic Distribution of the Business

Geographic Distribution

All companies in the industry are registered in Steinkjer. There is no subdivision by districts or specific locations within the municipality. However, there are two companies operating at different addresses: Sjøfartsgata 2 and Gusthaugvegen 5. This shows that the industry is spread out within the municipality, but with a limited number of actors.

Companies by place — street food — Steinkjer
Companies by place — street food

Operational Dynamics and Bankruptcy Statistics

There are no reported bankruptcies in the industry in Steinkjer. Both companies are still in operation, although Janniken Lund has no operating results reported. The number of employees has been unstable, with a decline from 17 in 2017 to 9 in 2020, but an increase to 12 in 2025. This shows that the industry has been affected by external factors, but has shown gradual adaptation and stabilization.

Outlook for Entrepreneurs

The industry shows potential for growth, especially with the high EBITDA margin of 28% and stable sales growth. However, the small number of actors may provide opportunities for new companies. Entrepreneurs should consider focusing on operational efficiency and targeting markets with high purchasing power. There are also opportunities to utilize existing infrastructure in the municipality, as shown by the locations of the two registered companies.

Outlook in Relation to the Fast Food Sector

Comparison with the Fast Food Sector

The fast food sector in Steinkjer has more companies (6) than street food (2), and higher sales (10.2 M NOK in 2025 vs. 3.8 M NOK). However, there are large variations in EBITDA between companies. Examples of competitors in the fast food sector include Burger King and McDonald's, which have higher sales, but also higher operating costs. Street food has a better EBITDA margin, but a smaller market share. This shows that street food can have potential to compete on efficiency, even though the market size is smaller.

Sales in the parent industry — hurtigmat — Steinkjer
Sales in the parent industry — hurtigmat
Companies in the parent industry — hurtigmat — Steinkjer
Companies in the parent industry — hurtigmat
Employees in the parent industry — hurtigmat — Steinkjer
Employees in the parent industry — hurtigmat

Other companies in hurtigmat (not in street food)

CompanyIndustryAddressSalesEmployeesEBITDA
Funky Kioskdrift As Avd Steinkjerfrozen yogurt cafeSjøfartsgata 2, 7714 SteinkjerNOK 3.8M10NOK 784.2K
Nervik Petter Bakeri As Zebra SteinkjerbakerySjøfartsgata 6, 7714 SteinkjerNOK 1.8M0NOK 59.7K
Burger King 5100 Steinkjerfast food chainBogavegen 5, 7725 SteinkjerNOK 032NOK 0
Mcdonald's Steinkjerfast food chainSjøfartsgata 2, 7714 SteinkjerNOK 048NOK 0

Conclusion

Street food in Steinkjer is a small, but potentially growth-friendly industry with good operational efficiency. With a high EBITDA margin and stable sales growth, the industry can provide good opportunities for entrepreneurs. However, it is important to be aware of the small number of actors and the variations in operating results that are present. SmartGrunder can help entrepreneurs find optimal locations in the municipality to utilize existing infrastructure and market keys.