Kebab House in Drammen: Current Status and Outlook

Kebab House in Drammen: Current Status and Outlook

Drammen has two registered kebab house companies, but data shows that both sales and number of employees have remained stable at low levels. There are no reported sales figures for the industry in the municipality, and the number of employees has varied between 0 and 1 in recent years. At the same time, data for the broader fast food sector in Drammen shows strong growth in the number of employees and sales over time, which could indicate potential opportunities for new players in the kebab industry.

There are no reported bankruptcies in the kebab house sector in Drammen, which suggests a certain level of stability. However, detailed financial data for the existing companies is missing, which could be a challenge for potential founders seeking to understand market dynamics.

Sales for kebab house companies in Drammen have been 0 NOK in all registered years from 2016 to 2026. The number of employees has varied between 0 and 1, with a decline from 1 to 0 employees in 2018 and stabilization afterward. This suggests that the industry in Drammen has not been active in terms of sales or employees, even though there are two registered companies.

Detailed financial data for the registered companies is missing, which could make it difficult to assess their financial health or growth potential. There are no reported sales growth or employee growth in the industry over time, which could indicate a small or uncertain market share.

There are two registered kebab house companies in Drammen:

1. Orion Pub & Pizza Restaurant Santosh Kumari Dutta (Bernåsbakken 43) – ENK organizational form, established 1996-11-26, no employees, not bankrupt.
2. Parzoch King Kebab (Hans Hansens vei 128) – ENK organizational form, established 2026-04-29, no employees, not bankrupt.

Both companies have no reported sales figures or operating results. There is no detailed financial data available for these companies, which could be a challenge for potential founders seeking to understand market dynamics.

The two registered kebab house companies in Drammen are located in different parts of the municipality:

• Orion Pub & Pizza Restaurant is located at Bernåsbakken 43.
• Parzoch King Kebab is located at Hans Hansens vei 128.

There is no detailed data on the distribution of activity in different city districts or areas in Drammen for this industry. It could be beneficial to investigate the area's accessibility, traffic, and competitive business activity to better understand the market's potential.

There are no reported bankruptcies in the kebab house sector in Drammen, which suggests a certain level of stability. However, detailed financial data for the existing companies is missing, which could be a challenge for potential founders seeking to understand market dynamics.

There are no reported sales growth or employee growth in the industry over time, which could indicate a small or uncertain market share. It may be necessary to investigate why there is no reported sales or employees, and whether this is due to data errors, small-scale operations, or other factors.

Outlook for Founders

For founders considering starting a kebab house business in Drammen, it may be important to consider the following:

• Market Size: There are only two registered companies in the industry, which could indicate a small market or low competitiveness.
• Data Challenges: Detailed financial data for existing companies is missing, which could make it difficult to assess growth potential.
• Competitiveness: There are no bankruptcies, but there are no reported sales figures, which could indicate an uncertain market share.

It could be beneficial to investigate how the broader fast food sector in Drammen has developed, and how a kebab house business could differentiate itself from competitors.

The broader fast food sector in Drammen has shown strong growth in the number of employees and sales over time. From 2016 to 2026, the number of employees increased from 244 to 414, and sales increased from 90.4 million NOK to 96.9 million NOK. This suggests a certain market strength and growth potential in the sector.

Current peer companies in the fast food sector include McDonald's, Subway, and Burger King, which have higher sales and employees than kebab house companies. This could indicate that the fast food sector in Drammen has a more stable and growth-oriented structure than the specific kebab house industry.

The kebab house sector in Drammen has a small market share with only two registered companies, and detailed financial data for these companies is missing. At the same time, the broader fast food sector in Drammen shows strong growth in the number of employees and sales, which could indicate potential opportunities for new players in the kebab industry.

For founders, it may be important to investigate how a kebab house business could differentiate itself from competitors in the fast food sector, as well as how to ensure sufficient data and financial stability. SmartGrunder can help explore potential addresses and market conditions in Drammen for this industry.