The Pizza Restaurant Industry in Moss: Current Status and Outlook

The pizza restaurant industry in Moss is a small but dynamic sector with a single business in 2025. The only registered business, Solveigs Pizza Råde As, has shown strong economic growth in recent years, with a sales increase of 87.3% from 2024 to 2025. The industry has, however, shown variations in the number of employees and operating results over time, which should be considered by entrepreneurs considering establishing themselves here.

Economic Trends

• Sales: Sales for pizza restaurant businesses in Moss have grown from NOK 0 in 2016 to NOK 4.5 million in 2025, with a significant increase of +420.8% from 2018 to 2019. There has been a stable growth of over 9% annually from 2022 to 2024.
• Employees: The number of employees has varied between 1 and 4 over time, with a peak of 4 employees in 2023. There has been a decline of 50% from 2023 to 2024.
• Operating Results: The EBITDA margin has remained at 14%, and the gross margin has been at 68%, showing a relatively good economic structure for the single business.

Registered Companies

• Solveigs Pizza Råde As (Skoggata 48, Moss):
• Organizational form: AS
• Founded: 2014-08-22
• Number of employees: 1
• Bankrupt: Not bankrupt
• Sales: NOK 4.5 million in 2025
• EBITDA: NOK 340,000
• Gross profit: NOK 1.6 million
• Monthly EBITDA: NOK 234,500
• Total debt: NOK 410,000
• EBITDA margin: 14%
• Gross margin: 68%

Organizational Form

• AS: 1 company, 1 employee, NOK 2.3 million operating income, NOK 2.3 million sales, NOK 699,000 salary, NOK 340,000 operating result, NOK 340,000 EBITDA, NOK 1.6 million gross profit, NOK -149,000 equity, NOK 410,000 debt, -6% sales growth, 14% EBITDA margin, NOK 1.6 million operating result per employee, NOK 234,500 EBITDA per employee.

Geographic Distribution

• Moss: 1 company, 1 employee, NOK 2.3 million operating income, NOK 2.3 million sales, NOK 699,000 salary, NOK 340,000 operating result, NOK 340,000 EBITDA, NOK 1.6 million gross profit, NOK -149,000 equity, NOK 410,000 debt, -6% sales growth, 14% EBITDA margin, NOK 1.6 million operating result per employee, NOK 234,500 EBITDA per employee.

Business Dynamics

• Bankruptcies: No bankruptcies have been registered for pizza restaurant businesses in Moss.
• Operating Results: The single business has shown a stable EBITDA margin of 14%, but the number of employees has varied significantly over time, from 0 to 4.
• Sales Growth: There has been strong growth from 2018 to 2019 (+420.8%), but a decline of 10.8% from 2020 to 2021.
• Operating Results: The operating results have varied between NOK 340,000 and NOK 1.6 million over time.

Outlook for Entrepreneurs

The pizza restaurant industry in Moss shows potential for growth, especially after the strong sales growth in 2025. The single business has shown a stable economic structure with high margins, which can be a good starting point for new players. However, entrepreneurs should be aware of the variations in the number of employees and operating results over time. It is also important to consider the competition from other restaurants and cafes in the municipality, which can affect the market.

Comparison with the Broader Sector

• Restaurant/Café Sector in Moss has 112 companies, compared to 1 company in the pizza restaurant industry. There is a clear difference in size and diversity.
• Sales: Total sales for the restaurant/café sector in Moss have been NOK 134.2 million in 2025, with a decline of 21.3% from 2024. The pizza restaurant industry, however, has shown strong growth of 87.3% from 2024 to 2025.
• Employees: Total number of employees in the restaurant/café sector has been 640 in 2026, with a decline of 6.7% from 2025. The pizza restaurant industry has a smaller, but more variable workforce.
• Peer Companies: Examples of companies in the restaurant/café sector that are not pizza restaurants include Pepmoss As (NOK 17.4 million sales, NOK 2.4 million EBITDA, 33 employees) and Restaurant Ro Drift As (NOK 19.5 million sales, NOK 2.1 million EBITDA, 41 employees). These companies have higher sales and EBITDA than the single pizza restaurant in Moss.

The pizza restaurant industry in Moss has potential for growth, especially after the strong sales growth in 2025. The single business has shown a stable economic structure with high margins, which can be a good starting point for new players. However, entrepreneurs should be aware of the variations in the number of employees and operating results over time. It is also important to consider the competition from other restaurants and cafes in the municipality, which can affect the market. SmartGrunder can help entrepreneurs find suitable addresses in Moss for this industry.