Industry · municipality
The Restaurant Industry in Åmot: Current Status and Future Prospects
A Detailed Analysis of Companies, Economic Trends, and Development Opportunities
Brief Overview of the Restaurant Industry in Åmot
Åmot has an active restaurant industry with 5 registered companies in the municipality. The companies primarily operate in Rena and Osen, with a clear concentration in Rena. Workforce development shows an increase from 21 employees in 2016 to 30 employees in 2026, although there have been variations over the years. Sales have shown both increases and decreases, with a peak of NOK 9.8 million in 2020. The industry is part of a larger parent category (restaurant/café) with 7 companies, providing a broader basis for comparison for entrepreneurs.
Economic Trends and Development
Sales Development
Sales for the restaurant industry in Åmot have shown variations over the years, with an increase from NOK 7.3 million in 2016 to a peak of NOK 9.8 million in 2020, before declining to NOK 5.3 million in 2024. There has been an increase again to NOK 6.2 million in 2025. This development shows fluctuations that can be linked to economic factors and specific events in the municipality.
Workforce Development
Workforce development has been more stable, with an increase from 21 employees in 2016 to 30 employees in 2026. There have been marked increases, especially from 2021 to 2022 (+69.2%) and from 2022 to 2023 (+18.2%). This indicates growth in the industry over time, even though there have been periods of decline.
Companies in the Industry
Registered Companies
The following companies are registered in the restaurant industry in Åmot:
| Name | Address | Organizational Form | Number of Employees | EBITDA |
|---|---|---|---|---|
| Andaman As | Brugata 14, Rena | AS | 12 | NOK 0 |
| Osingen Gastropub As | Osveien 2442, Osen | AS | 8 | NOK 0 |
| Royal Pizza Og Kebab As | Tollef Kildes gate 25, Rena | AS | 8 | NOK 310.0K |
| Rena Grill As | Tollef Kildesgate 31, Rena | AS | 6 | NOK -93.0K |
| Wenche Holmager Olsen . Budeie | Osdalsveien, Osen | ENK | 0 | NOK 0 |
Organizational Forms
Most companies are registered as AS, with 4 companies and 34 employees. This indicates that AS is the most common organizational form in the industry.
Geographic Distribution of Business
Distribution of Activity
Activity in the restaurant industry is concentrated in Rena and Osen:
- Rena: 3 companies, 26 employees, operating income NOK 9.4 million, sales revenue NOK 9.2 million, wages NOK 4.2 million, operating profit NOK 99.0K, EBITDA NOK 217.0K, gross profit NOK 6.0 million, total equity NOK 423.0K, total debt NOK 904.0K, income growth 44%, operating profit per employee NOK 889.6K, EBITDA margin 2%, EBITDA per employee NOK 20,5K, gross margin 65%, operating margin 1%.
- Osen: 1 company, 8 employees, operating income NOK 0, sales revenue NOK 0, wages NOK 0, operating profit NOK 0, EBITDA NOK 0, gross profit NOK 0, total equity NOK 0, total debt NOK 0, income growth 0%, operating profit per employee NOK 0, EBITDA margin 0%, EBITDA per employee NOK 0, gross margin 0%, operating margin 0%.
This shows that Rena is the most important area for the restaurant industry in Åmot.
Dynamics and Financial Challenges
Bankruptcies and Financial Challenges
None of the registered companies in the restaurant industry in Åmot are registered as bankrupt. However, some companies show financial challenges, such as Rena Grill As, which has a negative EBITDA of NOK -93.0K. This indicates that some companies may have difficulties achieving profitability, even though they are not bankrupt. It is important to monitor financial trends to identify potential risk factors.
Outlook for Entrepreneurs
Development Opportunities for Entrepreneurs
The restaurant industry in Åmot shows potential for growth, especially in Rena where there is a concentration of companies and employees. The increasing number of employees and stabilized sales development indicate that the industry can be an attractive sector for entrepreneurs. However, it is important to be aware of financial challenges, as shown by some companies' negative EBITDA. Entrepreneurs should also consider competition and market conditions in the municipality before starting a new business.
Outlook for the Parent Industry (Restaurant/Café)
Comparison with the Parent Industry
The parent industry (restaurant/café) in Åmot has 7 companies, showing that it is a broader market than the individual restaurant industry. Sales for the parent industry have shown an increase from NOK 7.3 million in 2016 to NOK 10.8 million in 2020, before declining to NOK 6.1 million in 2023. Workforce development has been more stable, with an increase from 22 employees in 2016 to 34 employees in 2026. This shows that the parent industry has a more stable development than the individual restaurant industry.
Peer Companies
The following companies are registered in the parent industry but not in the restaurant industry:
| Name | Address | Organizational Number | Sales | Number of Employees | EBITDA |
|---|---|---|---|---|---|
| Studentsamskipnaden I Innlandet Avd Kilden Kaffebar Rena | Bjørkestien 1, 2450 Rena | 931602292 | NOK 2.3M | 4 | NOK 4.2M |
| Kafe Sandbeck | Torget 1, 2450 Rena | 996077551 | NOK 0 | 0 | NOK 0 |
This shows that the parent industry has both companies with high income and companies with low income, which can affect competition in the market.
Other companies in restaurant / kafé (not in restaurant)
| Company | Industry | Address | Sales | Employees | EBITDA |
|---|---|---|---|---|---|
| Studentsamskipnaden I Innlandet Avd Kilden Kaffebar Rena | coffeehouse | Bjørkestien 1, 2450 Rena | NOK 2.3M | 4 | NOK 4.2M |
| Kafe Sandbeck | cafe | Torget 1, 2450 Rena | NOK 0 | 0 | NOK 0 |
Conclusion
The restaurant industry in Åmot shows potential for growth, especially in Rena where there is a concentration of companies and employees. The increasing number of employees and stabilized sales development indicate that the industry can be an attractive sector for entrepreneurs. However, it is important to be aware of financial challenges, as shown by some companies' negative EBITDA. Entrepreneurs should also consider competition and market conditions in the municipality before starting a new business. SmartGrunder can help entrepreneurs find suitable addresses in Åmot for restaurant business, based on natural conditions and development opportunities.