Industry · municipality
The Restaurant Industry in Bardu: Current Status and Future Prospects
A detailed analysis of companies, economics, and development trends in Bardu Municipality for the restaurant industry in Norway (2016–2025).
Executive Summary
Overview of the Restaurant Industry in Bardu
The restaurant industry in Bardu has shown both strengths and challenges in recent years. In 2025, there are 6 companies in the industry, with a total of 51 employees and combined sales of NOK 1.4 million. This represents a significant decline in sales compared to 2024 (NOK 18.7 million), which may be due to a combination of economic pressure and competitiveness in a small municipality. The main companies are AS entities, and most were founded after 2015. One of the most interesting observations is that Monas Spiskammers AS is the only business with reported financial figures, while the others have zero sales and operating results.
Economic Overview
Sales and Employee Development:
| Year | Sales (NOK) | Employees |
|---|---|---|
| 2016 | 8.3M | 43 |
| 2017 | 8.6M | 60 |
| 2018 | 9.1M | 40 |
| 2019 | 10.5M | 28 |
| 2020 | 11.9M | 41 |
| 2021 | 11.6M | 52 |
| 2022 | 10.7M | 57 |
| 2023 | 17.0M | 75 |
| 2024 | 18.7M | 64 |
| 2025 | 1.4M | 46 |
Sales experienced strong growth until 2023, with an increase of +58.6% from 2022 to 2023. This was followed by a smaller increase in 2024 (+10.2%), before a sharp decline of -92.4% in 2025. The number of employees had a fluctuating development, with a peak of 75 in 2023, but fell to 46 in 2025. There is also a negative operating result for Monas Spiskammers AS (NOK -5,000) and an EBITDA margin of 0% for the same company.



Companies in the Industry
In Bardu, there are 6 companies in the restaurant industry, all with the legal form AS. The main companies are:
- Patricias Gatekjøkken AS (founded 2025, 21 employees)
- Jokern Setermoen AS (founded 2019, 12 employees)
- Esete Haugjord AS (founded 2022, 9 employees)
- Khaosuai AS (founded 2022, 5 employees)
- Monas Spiskammers AS (founded 2015, 4 employees)
- Tojo Mat AS (founded 2022, 0 employees)
Monas Spiskammers AS is the only business with reported financial figures, while the others have zero sales and operating results. It is also worth noting that Tojo Mat AS has 0 employees, which may indicate that the company is not active.
Geographic Distribution of the Business
All businesses in the restaurant industry in Bardu are registered in Bardu. There are 5 companies and 51 employees in the municipality. Sales in Bardu amount to NOK 1.4 million, and operating income is NOK 1.4 million. There is also a negative operating result of NOK -5,000 and an EBITDA of NOK 5,000 for the businesses in the municipality.

Operational Dynamics and Competitiveness
Bankruptcies and Competitiveness:
There are no registered bankruptcies in the restaurant industry in Bardu. Nevertheless, there are several companies with zero sales and zero operating results, which may indicate that they are not active. This includes Patricias Gatekjøkken AS, Jokern Setermoen AS, Esete Haugjord AS, Khaosuai AS, and Tojo Mat AS. There is also a greater variation in the number of employees over time, with a peak of 75 in 2023 and a minimum of 46 in 2025. This may be due to both fluctuations in business activity and competitiveness in a small municipality.
Future Outlook
In recent years, the restaurant industry in Bardu has shown both strengths and challenges. With a strong sales growth up to 2023 and a sharp decline in 2025, it is clear that the industry is under economic pressure. This may be due to a combination of high operating costs, competitiveness in a small municipality, and lack of innovation. For entrepreneurs considering starting a restaurant in Bardu, it may be beneficial to focus on niche markets, local collaborations, and digitalization to increase competitiveness. SmartGrunder can help entrepreneurs find suitable addresses in Bardu for the restaurant industry, where there are potential opportunities for development.
Conclusion
The restaurant industry in Bardu has shown both strengths and challenges in recent years. With a strong sales growth up to 2023 and a sharp decline in 2025, it is clear that the industry is under economic pressure. This may be due to a combination of high operating costs, competitiveness in a small municipality, and lack of innovation. For entrepreneurs considering starting a restaurant in Bardu, it may be beneficial to focus on niche markets, local collaborations, and digitalization to increase competitiveness. SmartGrunder can help entrepreneurs find suitable addresses in Bardu for the restaurant industry, where there are potential opportunities for development.