The Restaurant Industry in Eidskog: Current Status and Future Outlook

The restaurant industry in Eidskog is a small but dynamic sector with 14 registered companies in the municipality. In recent years, the industry has been marked by significant variations in sales and number of employees, with a sharp decline in 2020 and a partial recovery in 2022–2023. In 2025, 17 employees are registered, indicating a gradual stabilization. There are no reported bankruptcies in the industry, but many companies have low or missing sales data, which may indicate uncertainty or newly established businesses. For entrepreneurs, this can be both a challenge and an opportunity, especially in areas with growth potential such as Magnor and Skotterud.

Sales and Employees in the Restaurant Industry in Eidskog (2016–2025):

Sales reached their peak in 2017, but fell sharply in 2020, likely due to the pandemic. There has been a gradual increase since 2021, but sales in 2024 were very low (165,000 NOK), which may indicate uncertainty in the industry. The number of employees has been more variable, with a sharp decline in 2021 and an increase in 2022.

In Eidskog, there are 14 companies in the restaurant industry. The key companies include:

• Karaket & Meg As (Matrandvegen 248, Matrand): AS entity, 7 employees, established in 2024.
• J.e. Stormo Mat & Catering (Vestmarkavegen 13, Skotterud): ENK entity, 1 employee, established in 2017.
• Magnor Torg As (Grensevegen 639, Magnor): AS entity, 0 employees, but with a positive EBITDA of 69,000 NOK in 2022.

Organizational Forms:

• AS: 1 company with 7 employees.
• ENK: 1 company with 1 employee.
• DA: 1 company with 0 employees.

No companies in the industry are reported bankrupt, but many have missing or zero sales data, which may indicate newly established or uncertain businesses.

Restaurant operations in Eidskog are distributed as follows:

1. Matrand (1 company, 7 employees, 0 sales reported):

• Karaket & Meg As.

1. Skotterud (1 company, 1 employee, 0 sales reported):

• J.e. Stormo Mat & Catering.

1. Magnor (multiple companies, but no employees reported):

• Magnor Kafe DA, Magnor Torg As, and others.

Potential Growth Areas:

• Skotterud has a company density, but with a low number of employees. This may indicate room for more businesses in the area.
• Magnor has multiple companies, but most have no employees or sales. This may be a challenge, but also an opportunity for new entrepreneurs.

Bankruptcy Statistics:

• There are no reported bankruptcies in the restaurant industry in Eidskog in recent years, indicating a stable industry.

Industry Dynamics:

• Sales have been highly variable, with a sharp decline in 2020 and an increase in 2022–2023. In 2024, sales were very low (165,000 NOK), which may indicate uncertainty or uncertain businesses.
• The number of employees has been more stable, with a sharp decline in 2021 and an increase in 2022. In 2025, there are 17 employees, indicating a gradual stabilization.

Conclusion: The industry has been marked by variations, but there are no reported bankruptcies. This may indicate that businesses have been able to adapt to challenges, even though there is uncertainty in some years.

For entrepreneurs in the restaurant industry in Eidskog, the following considerations may be important:

• Sales Development: Sales have been highly variable, with a sharp decline in 2020 and an increase in 2022–2023. In 2024, sales were very low (165,000 NOK), which may indicate uncertainty or uncertain businesses.
• Number of Employees: The number of employees has been more stable, with a sharp decline in 2021 and an increase in 2022. In 2025, there are 17 employees, indicating a gradual stabilization.
• Bankruptcy Statistics: There are no reported bankruptcies in the industry, indicating a stable industry.

Recommendation: Entrepreneurs should consider establishing themselves in areas with growth potential, such as Skotterud and Magnor, and be prepared for variations in sales and number of employees.

Development in Broader Industry (Restaurant/Café)

Broader industry grouping (restaurant/café):

• There are 17 companies in this broader grouping in Eidskog, indicating that the industry is somewhat larger than the restaurant sector alone.
• Sales and Employees: Sales and number of employees have been similar in both the restaurant and café sectors, with a sharp decline in 2020 and an increase in 2022–2023.

Peer Companies (Not in the Restaurant Sector):

• Fryd Kafé Utgården (Matrandvegen 21, Skotterud): 0 employees, 0 sales.
• Isipisi Kafé & bar Grosberghaugen (Grensevegen 606, Magnor): 0 employees, 0 sales.

Conclusion: The broader industry (restaurant/café) has a slightly larger operation, but similar development in sales and number of employees. This may indicate that cafés and restaurants have similar development in the municipality.

The restaurant industry in Eidskog is a small but dynamic sector with 14 companies. In recent years, the industry has been marked by variations in sales and number of employees, with a sharp decline in 2020 and a gradual stabilization in 2022–2025. There are no reported bankruptcies, but many companies have low or missing sales data, which may indicate uncertainty or newly established businesses. For entrepreneurs, this can be both a challenge and an opportunity, especially in areas with growth potential such as Skotterud and Magnor. SmartGrunder can help entrepreneurs find suitable addresses in Eidskog for restaurant operations.