The Restaurant Industry in Gran: Companies, Statistics, and Outlook

The restaurant industry in Gran Municipality has a complex structure with 16 registered companies, although 20 companies are registered in the municipality. The industry shows a mix of stable businesses and companies with declining figures, especially after 2024. There is a clear variation in financial results, with companies achieving positive EBITDA margins (e.g., D/s Oscar II Sommerrestaurant Og Bar As) and others reporting negative figures or zero revenue (e.g., Gran Kebab & Pizzahus).

The municipality has a geographically dispersed activity, with a focus on Brandbu and Gran, while Jaren has minimal activity. Economic data shows a sharp decline in sales of 40.4% in 2025 compared to 2024, highlighting challenges in the industry. At the same time, the last few years have shown a gradual increase in the number of employees, although there are large variations between companies.

Sales and employees in the restaurant industry in Gran (2016–2026):

Key figures:

• Sales reached its highest level in 2024 (47.4M NOK), but fell sharply in 2025.
• The number of employees gradually increased until 2024, with a decline in 2025.
• In recent years, the industry has shown a mix of positive and negative development, with large variations between companies.

The following companies are registered in the restaurant industry in Gran Municipality:

1. Lokstallen Røykenvik As (Brandbu) – 32 employees, EBITDA: -279.0K NOK
2. Mamma Mia Restaurant As (Gran) – 19 employees, EBITDA: -184.0K NOK
3. D/s Oscar II Sommerrestaurant Og Bar As (Brandbu) – 18 employees, EBITDA: 352.0K NOK
4. Cimperial As (Gran) – 11 employees, EBITDA: 632.0K NOK
5. Gran Kebab & Pizzahus (Gran) – 0 employees, EBITDA: 0 NOK
6. Søstrene Stene As (Gran) – 0 employees, EBITDA: 0 NOK
7. Jaren Kafe As (Jaren) – 5 employees, EBITDA: 0 NOK
8. Casablanca Kjøkken, Daoud (Gran) – 1 employee, EBITDA: 0 NOK
9. Bergslia Gjestestuer As (Brandbu) – 0 employees, EBITDA: 0 NOK
10. Choudhry Amjid Hussain (Gran) – 0 employees, EBITDA: 403.0K NOK
11. Fyr22 As (Gran) – 0 employees, EBITDA: 0 NOK
12. Godshuset As (Gran) – 0 employees, EBITDA: -18.0K NOK
13. Gran Kommune Rådhuskantina (Jaren) – 0 employees, EBITDA: 0 NOK
14. Grill Hub As (Brandbu) – 0 employees, EBITDA: 0 NOK
15. Haugli Pizza Og Grill As (Brandbu) – 0 employees, EBITDA: -180.0K NOK
16. Kvam's Restaurant & Pizza Da (Brandbu) – 0 employees, EBITDA: 0 NOK

Organizational forms:

• AS (7 companies): Dominates with 103 employees and an average EBITDA margin of 1%.
• ENK (1 company): Minimal activity with 1 employee and zero revenue.

Activity distributed across locations in the municipality:

Analysis:

• Brandbu has 2 companies with a total of 50 employees and a sales volume of 13.4M NOK, but the EBITDA margin is 0%.
• Gran is the most active with 5 companies, 49 employees, and a higher EBITDA margin of 3%.
• Jaren has minimal activity with 1 company, 5 employees, and zero sales.

Bankruptcies and financial challenges:

• No companies are registered as bankrupt in the restaurant industry in Gran Municipality.
• Five companies have zero sales and employees, which may indicate inactivity or data errors.
• D/s Oscar II Sommerrestaurant Og Bar As and Cimperial As have positive EBITDA margins (14% and 8%), while Mamma Mia Restaurant As and Haugli Pizza Og Grill As have negative EBITDA margins (-2% and -5%).

Conclusion: The industry shows a mix of stable businesses and companies with financial challenges. There is a need for increased focus on efficiency and innovation to improve EBITDA margins.

Outlook for founders

Short-term challenges and opportunities:

• Sharp decline in sales in 2025 (40.4%) highlights the need for strategic adjustments in the industry.
• High bankruptcy safety (no bankruptcies) provides a stable foundation for new companies.
• Higher EBITDA margins in Gran (3%) compared to Brandbu (0%) can be an advantage for new businesses in Gran.
• New companies should focus on efficiency improvements and unique offerings to compete with existing companies with high EBITDA margins.

SmartGrunder can help founders find suitable addresses in Gran Municipality for restaurant operations, with a focus on areas with high purchasing power and potential customers.

Outlook for broader industry (restaurant/café)

Contrast between restaurant and restaurant/café groupings:

• Restaurant/café grouping has 28 companies, while the restaurant industry has 20 companies.
• Sales in the restaurant/café grouping had a sharp decline of 37.0% in 2025, compared to 40.4% in the restaurant industry.
• Number of employees in the restaurant/café grouping had a smaller decline (from 162 to 156) compared to the restaurant industry (from 112 to 86).

Peer companies in the restaurant/café grouping:

Conclusion: The restaurant/café grouping has a larger business mass, but also greater variations in financial results. New companies should consider focusing on segments with higher EBITDA margins, such as Pizzabanken As.

The restaurant industry in Gran Municipality shows a mix of stable businesses and companies with financial challenges. There is a clear geographical focus on Brandbu and Gran, with less activity in Jaren. Economic data shows a sharp decline in sales in 2025, highlighting the need for innovation and efficiency improvements.

For founders:

• High bankruptcy safety and stable areas such as Gran provide a good foundation for new businesses.
• Focus on EBITDA margins and unique offerings can provide competitive advantages.
• SmartGrunder can help find suitable addresses and strategies for restaurant operations in Gran Municipality.