The Restaurant Industry in Heim: Companies, Statistics, and Outlook

Overview of the Restaurant Industry in Heim

The restaurant industry in Heim has shown both strengths and challenges in recent years. In 2025, there are 7 companies in the industry, with 57 employees and NOK 7.1 million in sales revenue. The most notable development has been in 2019, when sales revenue fell by 76.1% compared to 2018, but then stabilized and increased up to 2025. There is also a clear variation in the size of the businesses, with companies such as Grønsetfjøset Spiseri As (NOK 1.5 million in sales) and Restaurant Kyrksæterøra As (NOK 5.1 million in sales) dominating the market.

An important observation is that none of the companies in the industry are registered as bankrupt after 2025, which indicates a relative stabilization after a period of economic challenges. At the same time, there is a clear variation in organizational forms, with AS being the most common form (4 companies).

Sales Development (2016–2025):

Employees (2016–2026):

The most significant change in sales revenue has been in 2019, when a sharp decline of 76.1% was recorded compared to 2018. This can be linked to external factors such as the pandemic. Thereafter, there has been a gradual increase, with a strong rise of 29.0% in 2025. Employees have shown a more stable development, with a peak of 69 employees in 2023 before a decline in 2024.

In Heim, there are 7 companies in the restaurant industry. The most important companies are:

1. Kafe Koselig As (Kyrksæterøra) – 20 employees, 0 sales revenue (2025), organizational form AS.
2. Grønsetfjøset Spiseri As (Vinjeøra) – 15 employees, NOK 1.5M in sales, organizational form AS.
3. Restaurant Kyrksæterøra As (Kyrksæterøra) – 8 employees, NOK 5.1M in sales, organizational form AS.
4. Pilskaret As (Vågland) – 4 employees, 0 sales revenue, organizational form AS.
5. Asiatisk Mat Sherryl Miguel Bjerknes As (Kyrksæterøra) – 0 employees, NOK 0.58M in sales, organizational form AS.
6. Lernes Holding As (Kyrksæterøra) – 0 employees, NOK 0 in sales, organizational form AS.
7. Maryam As Konkursbo (Kyrksæterøra) – 0 employees, 0 sales revenue, organizational form KBO.

Organizational Forms:

• AS (4 companies): Total of 47 employees, NOK 6.6M in sales, NOK 840,000 in EBITDA.

None of the companies are registered as bankrupt after 2025, which indicates a stabilization in the industry.

The restaurant industry in Heim is divided into three main areas:

1. Kyrksæterøra (2 companies, 28 employees, NOK 5.1M in sales):

• Restaurant Kyrksæterøra As (NOK 5.1M in sales, NOK 670,000 in EBITDA).
• Kafe Koselig As (0 sales revenue, 20 employees).

1. Vinjeøra (1 company, 15 employees, NOK 1.5M in sales):

• Grønsetfjøset Spiseri As (NOK 1.5M in sales, NOK 170,000 in EBITDA).

1. Vågland (1 company, 4 employees, 0 sales revenue):

• Pilskaret As (0 sales revenue, 0 EBITDA).

Kyrksæterøra is the most active area, with both a higher number of employees and sales revenue compared to the other areas.

Bankruptcies and Economic Challenges:

None of the companies in the industry are registered as bankrupt after 2025, which indicates a relative stabilization in the industry. Nevertheless, there have been large variations in economic results:

• Grønsetfjøset Spiseri As has an EBITDA margin of 10% and a sales growth of 47% in 2025.
• Restaurant Kyrksæterøra As has a higher EBITDA margin (13%) and a sales growth of 81% in 2025.
• Pilskaret As has no sales revenue or EBITDA, which may indicate a temporary pause in operations.

The most significant challenge has been in 2019, when sales revenue fell by 76.1% compared to 2018. This can be linked to external factors such as the pandemic, but there has been a gradual increase since then.

Outlook for Entrepreneurs

For entrepreneurs in the restaurant industry in Heim, there are both opportunities and challenges. The most notable development has been in 2025, when sales revenue increased by 29.0% compared to 2024. This indicates a gradual recovery after a period of economic challenges.

Opportunities:

• Kyrksæterøra is the most active area with higher sales revenue and number of employees.
• Companies such as Grønsetfjøset Spiseri As and Restaurant Kyrksæterøra As have shown good economic performance, with high EBITDA margins and sales growth.
• It is possible to utilize areas with lower competition, such as Vågland.

Challenges:

• There is a large variation in economic results, which can make it difficult to predict future development.
• In 2019, the industry experienced a sharp decline in sales revenue, which can serve as a warning for entrepreneurs to be prepared for external factors that affect the market.

Outlook for the Broader Industry (Restaurant/Café)

The broader industry restaurant/café in Heim has 8 companies and 57 employees in 2025, with NOK 7.1 million in sales revenue. This industry also includes companies such as Thore O. Stokkes Eftf. Stokkebrygga As (café), which is not registered in the restaurant industry.

Comparison with the Restaurant Industry:

• Sales Revenue: Both industries have a similar development, with a strong increase of 29.0% in 2025.
• Employees: The broader industry has a slightly higher number of employees (57) compared to the restaurant industry (57), but there are no significant differences.
• EBITDA: The broader industry has a slightly higher EBITDA compared to the restaurant industry, but there are no detailed data for comparison.

Peer Companies:

• Thore O. Stokkes Eftf. Stokkebrygga As (café) has 0 employees and 0 sales revenue, which may indicate a temporary pause in operations.

The restaurant industry in Heim has shown both strengths and challenges in recent years. There is a clear variation in economic results, with companies such as Grønsetfjøset Spiseri As and Restaurant Kyrksæterøra As showing good economic performance. At the same time, there has been a sharp decline in sales revenue in 2019, which can serve as a warning for entrepreneurs to be prepared for external factors that affect the market.

For entrepreneurs, there are opportunities in areas such as Kyrksæterøra, where there is higher sales revenue and number of employees. It is also possible to utilize areas with lower competition, such as Vågland. SmartGrunder can help entrepreneurs find suitable addresses in Heim for the restaurant industry, based on data and development trends.