The Restaurant Industry in Klepp: Current Status and Future Perspectives

The restaurant industry in Klepp has shown both strengths and challenges in recent years. In 2025, there are 16 companies registered in the industry, with a total of 60 employees. Sales experienced a significant increase from 2016 to 2022, followed by a decline of 18.8% from 2024 to 2025. The most stable operations are located at Klepp Station, with higher operational margins and profitability. At the same time, data shows that some companies have negative EBITDA values, which may indicate increased operational challenges.

For entrepreneurs, it may be interesting to note that Klepp has a mix of traditional restaurants and specialized cafes, as well as a growing presence in the cafe and takeaway sector. SmartGrunder can help find suitable locations in Klepp for new restaurant projects.

Sales Development (2016–2025):

• 2016: NOK 13.5M
• 2022: NOK 29.2M (highest level)
• 2025: NOK 21.6M (decrease of 18.8% from 2024)

Employee Development (2016–2026):

• 2016: 38 employees
• 2018: 83 employees (highest level)
• 2026: 60 employees (stabilized level)

Sales experienced a significant increase of 37.9% from 2017 to 2018, but has since been affected by declining trends. The number of employees increased significantly by 62.7% from 2017 to 2018, followed by a decrease of 38.6% from 2018 to 2019. This may indicate that the industry has been affected by external factors such as the pandemic and subsequent economic conditions.

In Klepp, there are 16 companies registered in the restaurant industry, with the following organizational forms:

• AS (Limited Company): 6 companies, 60 employees, total sales of NOK 29.2M
• ENK (Sole Proprietorship): 1 company, 4 employees, no sales or profit

Important companies included:

• Jærhagen Mat As (Solavegen 25, Kleppe): 18 employees, NOK 8.3M sales, EBITDA -NOK 1.4M
• Vestgaard As (Nesevegen 81, Kleppe): 14 employees, NOK 1.6M sales, EBITDA NOK 378.0K
• Jøers Kjøkken As (Lalandsvegen 13, Klepp Stasjon): 10 employees, NOK 5.2M sales, EBITDA NOK 458.0K

Notes: None of the companies are registered as bankrupt, but several have negative EBITDA values, which may indicate increased operational challenges.

Kleppe (6 companies):

• Total sales: NOK 24.0M
• Total number of employees: 54
• Average operational income per employee: NOK 518.1K
• Average EBITDA margin: 2%

Klepp Stasjon (1 company):

• Total sales: NOK 5.2M
• Total number of employees: 10
• Average operational income per employee: NOK 546.5K
• Average EBITDA margin: 8%

Klepp Stasjon has higher operational margins and profitability compared to Kleppe, which may indicate that this area has better customer relations and lower operational costs.

Bankruptcy Statistics: None of the companies in the restaurant industry in Klepp are registered as bankrupt, which indicates that the industry has been relatively stable in recent years. This may be a result of good operations and adaptation to market conditions.

Operational Challenges: Some companies have negative EBITDA values, which may indicate increased operational costs or lower sales. For example, Jærhagen Mat As had an EBITDA of -NOK 1.4M in 2025, while Vestgaard As had an EBITDA of NOK 378.0K in the same period. This shows that there are large variations in profitability within the industry.

For entrepreneurs considering starting a restaurant in Klepp, it is important to note the following:

• Stable number of companies: There are 16 companies in the industry, which indicates a relatively stable market.
• High bankruptcy security: None of the companies are registered as bankrupt, which indicates that the industry has been relatively stable in recent years.
• Variations in profitability: There are large variations in profitability, which may indicate that it is possible to find a good place in the market with the right strategy.
• Location: Klepp Stasjon has higher operational margins and profitability compared to Kleppe, which may indicate that this area has better customer relations and lower operational costs.

SmartGrunder can help find suitable locations in Klepp for new restaurant projects.

Development Trends in Broader Industry (Restaurant/Cafe)

Total number of companies in the industry (restaurant/cafe): 23 companies

• Total number of employees: 119 employees
• Total sales: NOK 29.8M in 2025

Comparison with the restaurant industry:

• Number of companies: 23 companies in the broader industry vs. 16 companies in the restaurant industry
• Sales: NOK 29.8M in the broader industry vs. NOK 21.6M in the restaurant industry
• Employees: 119 employees in the broader industry vs. 60 employees in the restaurant industry

Peer companies in the broader industry (not in the restaurant industry):

• Coffee Corner As (cafe): NOK 2.2M sales, NOK 117.0K EBITDA
• Dragon House As (burger restaurant): NOK 5.8M sales, NOK 76.0K EBITDA
• Fahsai Thai Mat As (Asian restaurant): NOK 2.4M sales, NOK 8.0K EBITDA

Conclusion: The broader industry (restaurant/cafe) has higher sales and more companies compared to the restaurant industry, which indicates that it is possible to find a good place in the market with the right strategy.

The restaurant industry in Klepp has shown both strengths and challenges in recent years. With 16 companies and 60 employees in 2025, as well as a sales volume of NOK 21.6M, it is a relatively stable industry. At the same time, data shows that there are large variations in profitability, which may indicate that it is possible to find a good place in the market with the right strategy.

For entrepreneurs, it may be interesting to note that Klepp has a mix of traditional restaurants and specialized cafes, as well as a growing presence in the cafe and takeaway sector. SmartGrunder can help find suitable locations in Klepp for new restaurant projects.