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The Restaurant Industry in Leka: An Analysis of Companies, Statistics, and Outlooks

Published 22.09.2026

A Detailed Assessment of the Restaurant Industry in Leka Municipality Based on Available Data and Market Analyses.

Executive Summary

Overview of the Restaurant Industry in Leka

The restaurant industry in Leka is a small but dynamic sector with two registered companies. In recent years, the industry has shown a significant increase in the number of employees, from 3 in 2025 to 14 in 2026, representing a growth of 366.7%. This indicates potential growth in the sector, although financial data such as sales and operating profit appear incomplete in the dataset. It is important to note that these figures may be preliminary or incomplete, and further analysis may be necessary to obtain a complete picture of the industry's financial health.

Economic Overview

In Leka, the restaurant industry has shown an interesting development in the number of employees, although sales data for all years up to 2026 show zero. This may indicate that the data is not up to date or that the companies have not reported financial figures. The table below shows the development in the number of employees over time:

YearNumber of Employees
20160
20170
20180
20190
20200
20210
20220
20230
20240
20253
202614

The dramatic increase in 2026 may be a sign of a new phase in the industry, but more detailed data is needed to understand the cause of this development.

Sales over time — restaurant — Leka
Sales over time — restaurant
Number of companies — restaurant — Leka
Number of companies — restaurant
Employees over time — restaurant — Leka
Employees over time — restaurant

Companies in the Industry

There are two companies registered in the restaurant industry in Leka:

  1. Anker Mat & Drikke AS – Address: Hamnaveien 3, Leka. Organizational form: AS. Number of employees: 19. Founded: 2025-04-04. Bankrupt: Not bankrupt.
  2. Herlaug Pub & Catering DA – Address: Skei, Leka. Organizational form: DA. Number of employees: 0. Founded: 2010-12-17. Bankrupt: Not bankrupt.

It is worth noting that Herlaug Pub & Catering DA has no employees, which may indicate that the company is on hold or has changed its business model. Anker Mat & Drikke AS, on the other hand, has a relatively high number of employees, which may indicate a more stable operation.

Geographic Distribution

The restaurant industry in Leka is distributed across several areas within the municipality. Activity is registered in the Leka area, but there is no detailed information about the distribution within the municipality. The table below shows the number of companies and employees per area:

AreaNumber of CompaniesNumber of Employees
Leka119

There is no information about activity in other parts of the municipality, which may indicate that the industry is concentrated in central areas.

Companies by place — restaurant — Leka
Companies by place — restaurant

Business Dynamics and Bankruptcy Statistics

There are no reported bankruptcies in the restaurant industry in Leka, which suggests that the companies have been stable over time. However, it is important to note that bankruptcy data may be incomplete or outdated. The table below shows the number of bankruptcies per year:

YearNumber of Bankruptcies
20160
20170
20180
20190
20200
20210
20220
20230
20240
20250
20260

This shows that the industry has been relatively stable, but further analysis is needed to ensure that this is a repeated trend.

Outlook

Outlook for Entrepreneurs

For entrepreneurs considering starting a company in the restaurant industry in Leka, the data may indicate a potential growth opportunity. The significant increase in the number of employees in 2026 may be a sign of increased activity in the sector. However, it is important to be aware that financial data such as sales and operating profit appear incomplete, which may indicate a need for further economic analysis.

SmartGrunder can help entrepreneurs explore potential addresses in Leka for the restaurant industry, based on natural conditions and potential market opportunities. It is recommended to conduct a thorough market survey before investing in the industry.

Conclusion

The restaurant industry in Leka is a small but growth-potential sector with two registered companies. In recent years, the industry has shown a significant increase in the number of employees, although financial data appears incomplete. It is important to note that the data may be preliminary, and further analysis may be necessary to obtain a complete picture of the industry's financial health. For entrepreneurs, the industry may represent an opportunity, but a thorough market survey is necessary before investments.