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The Restaurant Industry in Nord Odal: Current Situation and Future Prospects

Published 22.09.2026

An analytical overview of companies, statistics, and opportunities for entrepreneurs and businesses in the municipality of Nord Odal in the restaurant industry (NACE code 5111).

Brief Overview of the Restaurant Industry in Nord Odal

The restaurant industry in Nord Odal is a small but dynamic sector with 5 registered companies in the municipality. In recent years, the industry has been marked by significant variations in sales and number of employees, with a short period of increased activity in 2020 and a rise in the number of employees in 2026. Most companies are new, with incorporations from 2025 and 2026, and organisational forms such as ENK (sole proprietorship) dominate. Grill Kroa Gardvik is the only company with employees (4 people) today, while the rest have 0 employees. The industry shows potential for growth, but with significant challenges related to economic stability.

Economic Overview

Sales Development

Sales for restaurant businesses in Nord Odal have been highly variable. The highest sales were reported in 2020 (NOK 1.2 million), followed by a dramatic decline to NOK 26,925 in 2021 and an increase to NOK 784,400 in 2023. The most significant increase was recorded from 2019 to 2020 (+818.6%). In 2026, no sales were reported for any companies.

Employee Numbers

The number of employees has been highly unstable. The highest number (3 employees) was reported in 2026, while the lowest (0 employees) was recorded in most years. The most significant change was recorded from 2021 to 2022 (-100.0%).

Sales over time — restaurant — Nord Odal
Sales over time — restaurant
Number of companies — restaurant — Nord Odal
Number of companies — restaurant
Employees over time — restaurant — Nord Odal
Employees over time — restaurant

Companies in the Industry

Registered Companies

The following companies are registered in the restaurant industry in Nord Odal:

NumberCompany NameAddressOrganisational FormEmployeesIncorporation
1Grill Kroa Gardvik DAStorsjøvegen 2285, GardvikDA42024-10-28
2A&A's Koditori Og Bakeri Larsen ENKBergsætervegen 41, KnapperENK02025-05-30
3Bråthen Mat ENKSongnesbråtån 37, SagstuaENK02015-04-20
4Grillhuset Og Pizzeria V/ Celik ENKNord-Odalsvegen 1761, SagstuaENK02025-03-08
5Tasty Grill Nord Odals Khalil ENKNord-Odalsvegen 1761, SagstuaENK02026-01-26

Organisational Forms

The registered companies have the following organisational forms:

  • DA (subsidiary company): 1 company (Grill Kroa Gardvik)
  • ENK (sole proprietorship): 4 companies

Geographic Distribution of Business

Distribution of Activity

Activity in the restaurant industry is distributed as follows in Nord Odal:

LocationNumber of CompaniesNumber of EmployeesSales (NOK)
Gardvik140
Knapper100
Sagstua300

Gardvik is the only location with an active restaurant business with employees. The remaining companies are located in Sagstua and Knapper, but have no employees.

Companies by place — restaurant — Nord Odal
Companies by place — restaurant

Dynamics and Challenges

Economic Dynamics

The industry has been marked by significant variations in sales and employees, but there are no reported bankruptcies among the registered companies. The most notable changes are:

  • Sales: Largest increase from 2019 to 2020 (+818.6%), largest decline from 2020 to 2021 (-97.8%)
  • Employees: Largest increase from 2025 to 2026 (+100.0%), largest decline from 2021 to 2022 (-100.0%)

Challenges

Most companies have no reported sales or employees, which suggests that many companies are in the start-up phase or operating at a low level. This can be an indicator of the industry's instability and need for economic stabilisation.

Outlook for Entrepreneurs and Businesses

Development Trends

In recent years, the restaurant industry in Nord Odal has shown an uneven, but not without potential, development. The most significant increase in sales was recorded in 2020, which can be linked to special circumstances during the pandemic. The increase in the number of employees in 2026 shows that there may be opportunities for growth in the future.

Opportunities for Entrepreneurs

For entrepreneurs, the following may be of interest:

  • New companies: There are several new companies incorporated in 2025 and 2026, which suggests that there is interest in starting up in the industry.
  • Low competition level: With only 5 companies in the municipality, there may be opportunities to establish oneself.
  • Location placement: Gardvik has an existing restaurant business, while Sagstua and Knapper have potential for new companies.

SmartGrunder can help entrepreneurs find suitable addresses in Nord Odal for restaurant operations, based on local conditions and development trends.

Conclusion

The restaurant industry in Nord Odal shows both opportunities and challenges. With a small, but growing, number of companies, and an uneven, but not without potential, economic development, there may be opportunities for entrepreneurs who want to establish themselves in the municipality. However, it is important to be aware of the industry's instability and need for economic stabilisation. With the right strategy and understanding of local conditions, it may be possible to establish a successful restaurant business in Nord Odal.