The Restaurant Industry in Nordre Follo: Current Status and Future Outlook

The restaurant industry in Nordre Follo is an important part of the municipality's economy, with 67 registered companies in 2025. The industry has shown both strength and instability over time, with a sales decline of 30.8% from 2024 to 2025. Nevertheless, there are several positive signals, such as increasing employment numbers and strong growth in certain areas. A challenge is the rising number of bankruptcies, which indicates a certain level of instability in the industry.

Economic Trends

Sales in the restaurant industry in Nordre Follo have shown variations over time. The highest sales were recorded in 2019 at NOK 157.3 million, while the lowest sales were recorded in 2025 at NOK 95.9 million. This represents a decline of 30.8% from 2024 to 2025. The number of employees has shown a more stable development, increasing from 409 in 2025 to 440 in 2026. This shows that the industry has managed to adapt to conditions, even though there are challenges in the form of declining sales.

Comparison with the Broader Industry

Compared to the broader 'restaurant/café' industry, which includes 91 companies, the restaurant industry in Nordre Follo has a smaller market share. The broader industry had sales optimization of NOK 265.4 million in 2024, while the restaurant industry had NOK 138.7 million. This shows that there is growth potential in the restaurant industry, especially if companies can adapt to current market conditions.

Registered Companies

There are 67 registered companies in the restaurant industry in Nordre Follo. The most common organizational forms are AS, with 32 companies, and Enk, with 2 companies. The most well-known companies include Pepperbusken As, Norski As, and Garcha As. These companies have shown variable performance, with some having high EBITDA margins and others having negative results.

Bankruptcies

One bankruptcy has been registered in the restaurant industry in Nordre Follo, namely Street Burger As. This company had sales optimization of NOK 0 and an EBITDA margin of 0%, which shows that it had serious economic challenges before the bankruptcy.

Distribution of Business Activity

The most active companies in the restaurant industry in Nordre Follo are located in Ski, with 15 companies and 187 employees. Kolbotn follows with 8 companies and 122 employees. Trollåsen has 2 companies and 90 employees, while Oppegård has 3 companies and 27 employees. Svartskog, Kråkstad, Langhus, Sofiemyr, and Tårnåsen have less activity, with 2, 1, 1, 1, and 1 companies respectively. There are also several companies with negative figures, such as Oppegård and Svartskog, which shows that there are challenges in these areas.

Industry Dynamics

The industry has shown a mix of stability and instability. Some companies have shown strong results, with high EBITDA margins and high sales optimization, while others have shown negative results. For example, Pepperbusken As has an EBITDA margin of -3% and sales optimization of NOK 8.6 million, while Norski As has an EBITDA margin of 11% and sales optimization of NOK 42.9 million. There is also a bankruptcy in the industry, which shows that there are challenges for certain companies.

Development Trends

For entrepreneurs considering starting a restaurant in Nordre Follo, it is important to be aware of the current trends in the industry. There is some instability in sales, with a decline of 30.8% from 2024 to 2025. This can be a challenge, but there are also growth opportunities in certain areas, such as Ski and Kolbotn, which have high activity. Entrepreneurs should also be aware of bankruptcies and ensure that they have a solid financial plan. It is also important to be differentiated and adapt to local conditions to ensure success.

Broader Industry Overview

The broader 'restaurant/café' industry in Nordre Follo has 91 companies, which shows that it has a larger market share than the restaurant industry. The broader industry had sales optimization of NOK 265.4 million in 2024, while the restaurant industry had NOK 138.7 million. This shows that there is growth potential in the restaurant industry, especially if companies can adapt to current market conditions.

Peer Companies

Some of the most well-known peer companies in the broader industry include Sushi Søstre As, Anne På Landet As, and Bambus Sushi As. These companies have shown strong results, with high EBITDA margins and high sales optimization. For example, Sushi Søstre As has an EBITDA margin of 26.6% and sales optimization of NOK 20.3 million. This shows that there are growth opportunities in the restaurant industry, especially if companies can adapt to current market conditions.

The restaurant industry in Nordre Follo has shown both strength and instability over time. There are opportunities for growth, especially in areas such as Ski and Kolbotn, but there are also challenges in the form of declining sales and bankruptcies. Entrepreneurs should be aware of current trends and ensure that they have a solid financial plan. It is also important to be differentiated and adapt to local conditions to ensure success. SmartGrunder can help entrepreneurs find the right addresses and develop a good business plan for the restaurant industry in Nordre Follo.