The Restaurant Industry in Nordreisa: Current Situation and Future Outlook

The restaurant industry in Nordreisa is a small but dynamic sector with three registered companies. The three companies primarily operate in Storslett, and all are organized as AS. The industry has shown a weak positive trend in sales over the past few years, with an increase of 5.2% from 2024 to 2025. However, the number of employees in the industry has been unstable, with a decline of 15.1% from 2024 to 2025. This indicates that the industry may be vulnerable to variations in operating results and staffing needs.

Sales Development

From 2016 to 2025, sales in the restaurant industry in Nordreisa have grown by 11.1%, from NOK 18.9 million to NOK 20.9 million. The most significant increase was from 2023 to 2024 (5.2%), while there were periods of decline, such as from 2019 to 2020 (-8.6%).

Employee Numbers

The number of employees has been more unstable, with a decline of 15.1% from 2024 to 2025. The highest number of employees was recorded in 2017 (75 employees), while the lowest was recorded in 2025 (45 employees). This may be due to variations in operating results and company structure.

Registered Companies

The following companies are registered in the restaurant industry in Nordreisa:

Organizational Form

All registered companies in the industry are organized as AS. There are no companies with other organizational forms, such as sole proprietorships or partnerships.

Storslett

Storslett is the only location in Nordreisa with activity in the restaurant industry. Here, three companies operate with a total of 58 employees. The three companies have a combined sales of NOK 21.4 million and an operating margin of 4%. There are no registered bankruptcies in Storslett in this industry.

The industry has been subject to variations in operating results and employee numbers over the years. Luggeføre Bar As has not reported any sales or operating profit, which may indicate a temporary closure or low activity. There are no registered bankruptcies in the industry, but there is a trend of having fewer employees in recent years, which may be a challenge for future growth.

Outlook for Entrepreneurs

The restaurant industry in Nordreisa shows a weak positive trend in sales, with an increase of 5.2% from 2024 to 2025. This could be a positive indication for entrepreneurs considering starting a company in this industry. However, it is important to be aware of the unstable employee numbers and potential challenges in operating results. It is also possible to see growth in the broader categories such as 'restaurant/café', which may provide opportunities for specialization or diversification of offerings.

Broader Category: Restaurant/Café

The broader categories 'restaurant/café' in Nordreisa have 5 companies, showing that there are more companies in this category than in the specific restaurant industry. Sales in this category have grown by 8.7% from 2016 to 2025, from NOK 26.5 million to NOK 40.9 million. This shows that the broader category has a more stable growth than the specific restaurant industry.

Peer Companies

The following companies are registered in the broader categories but not in the specific restaurant industry:

These companies can provide a broader perspective on opportunities and challenges in the broader category.

The restaurant industry in Nordreisa shows a weak positive trend in sales, but there are challenges related to unstable employee numbers and operating results. Entrepreneurs should consider opportunities in the broader categories such as 'restaurant/café', which have shown more stable growth. It is also possible to see opportunities for specialization or diversification of offerings. SmartGrunder can help entrepreneurs find suitable addresses and develop strategies to ensure success in this industry.