The Restaurant Industry in Sømna

The restaurant industry in Sømna is a small but dynamic sector with two registered companies. In 2026, there are 4 employees in the industry, marking a significant increase compared to 0 employees in 2024. At the same time, sales have increased to NOK 270,800 in 2025, although previous years show zero sales. This indicates an upturn in the industry, but historical variations must be considered.

Sales have been zero in most years up to 2025, followed by an increase to NOK 270,800. The number of employees has been volatile, with a decline from 13 in 2018 to 0 in 2024, before increasing to 4 in 2026. This shows significant variation in the industry, possibly influenced by external factors such as the pandemic or local conditions.

Registered Companies

1. Kenans Matverden As (Klakkjeveien 2, Sømna)

• Legal Form: AS
• Founded: 2016-05-10
• Number of Employees: 4
• Sales: NOK 611,000
• EBITDA: NOK -113,000
• EBITDA Margin: -8%

1. Brygge Cygan (Åsen Sør 14, Sømna)

• Legal Form: ENK
• Founded: 2026-01-21
• Number of Employees: 0
• Sales: NOK 0
• EBITDA: NOK 0

Legal Form Statistics: 1 AS company (Kenans Matverden As) with 4 employees and negative EBITDA values. Brygge Cygan is a new ENK enterprise with no operating results.

• Sømna: 1 company (Kenans Matverden As) with 4 employees, operating income NOK 1.3 million, but negative EBITDA.
• Åsen Sør: 1 company (Brygge Cygan) with 0 employees and no operating results.

Only two companies are registered, but they are located in different geographic areas within the municipality. This may indicate a dispersed distribution of restaurant activity in Sømna.

• Bankruptcies: No bankruptcies registered in the industry in Sømna.
• Operating Results: Kenans Matverden As has a negative EBITDA (-8%) and operating margin (-12%), while Brygge Cygan has no operating results.
• Stability: The industry shows no bankruptcies, but significant variations in the number of employees and sales. This may be due to specific factors such as the pandemic or local market conditions.

Outlook for Entrepreneurs

• Increasing Employees: An increase from 0 to 4 employees in 2026 may indicate an upturn in the industry, but previous decline periods (2022–2024) must be considered.
• Sales Growth: Sales increased to NOK 270,800 in 2025, but it is uncertain whether this is a trend or a one-off event.
• Competitiveness: With only two companies in the industry, there may be opportunities for new players, but it is important to be aware of operational risks and market fluctuations.

SmartGrunder can help entrepreneurs find suitable addresses in Sømna for restaurant operations, based on local conditions and potential development opportunities.

The restaurant industry in Sømna is small but shows both potential and challenges. With an increase in the number of employees and sales in 2026, there may be signs of an upturn, but previous decline periods show the industry's vulnerability. Entrepreneurs should consider local conditions, operational risks, and competitiveness before seeking to establish themselves in the municipality.