The Restaurant Industry in Utsira: Current Status and Future Perspectives

The restaurant industry in Utsira is a small but dynamic sector with two registered companies. In 2026, there are a total of 4 employees in the industry, showing a decline from 5 employees in 2025. Sales have shown strong growth from 2016 to 2024, peaking at NOK 2.1 million in 2024 before decreasing to NOK 1.8 million in 2025. The industry has a mix of organizational forms, with one AS and one ENK. There are no registered bankruptcies in the industry, indicating a stable industry. Prospects for new entrants are mixed, with both opportunities and challenges related to market fluctuations and competition from existing companies.

Economic data shows that sales in the restaurant industry in Utsira had growth of over 300% from 2016 to 2017, followed by variations in subsequent years. In 2024, sales reached NOK 2.1 million, but decreased to NOK 1.8 million in 2025. The number of employees has varied between 4 and 9 during the period 2016–2026, with a decline to 4 employees in 2026. The EBITDA margin has remained around 5%, and the operating result per employee was approximately NOK 17,700 in 2023. The industry has an average gross margin of 69%, indicating good cost control.

Two companies are registered in the restaurant industry in Utsira:

1. Myklebost As (Utsiravegen 49) – AS form, established 2016, 4 employees, operating result NOK 99,000, EBITDA NOK 99,000, total equity NOK 614,000.
2. Barents Deli Daniella Maria Ferdinanda Antonia De Vreeze (Utsiravegen 90) – ENK form, established 2010, 0 employees, no operating result or sales.

Organizational forms are dominated by AS (1 company) and ENK (1 company). There are no bankruptcy registrations for companies in the industry.

All activities in the restaurant industry in Utsira are concentrated in the Utsira area. Here, 1 company with 4 employees is registered, and the operating result per employee is NOK 339,600. Sales in the area were NOK 1.8 million in 2023, with an EBITDA margin of 5%. No activities are registered in other districts or areas in the municipality.

The industry has been stable with no bankruptcies during the analysis. However, data on sales and employees shows variations over time. For example, sales fell by 11% from 2024 to 2025, and the number of employees decreased from 5 to 4 in the same period. This may indicate economic challenges or changes in the market. However, there are no registered bankruptcies, showing that companies have managed to adapt to conditions.

For entrepreneurs considering establishing themselves in the restaurant industry in Utsira, data shows a mix of opportunities and challenges. Sales had strong growth until 2024, but decreased in 2025, which may indicate market fluctuations or competitive pressure. However, there are no bankruptcies, showing that existing companies have managed to adapt. Entrepreneurs should consider analyzing competitors more closely, especially Myklebost As, which has stable operations, and Barents Deli, which has a unique organizational form. It may also be possible to find synergies with existing companies. SmartGrunder can help find suitable addresses and locations in Utsira for this industry.

The restaurant industry in Utsira is a small but stable sector with two companies and 4 employees. Economic data shows sales growth until 2024, but a decline in 2025. There are no bankruptcies, indicating good adaptability in the industry. Entrepreneurs should consider opportunities to establish themselves in a sector with good operating margins, but also be aware of market fluctuations. SmartGrunder can help find suitable locations and addresses in Utsira for this industry.