Sushi Restaurants in Sandefjord

The sushi restaurant industry in Sandefjord constitutes a small but active sector with 6 registered companies. The industry has shown variations in wage development, with a decline in sales and number of employees in recent years. Nevertheless, several companies have stable income and positive operating results. Prospects for new entrants depend on market conditions and differentiation in a competitive area.

Sales and Employees

Sales have decreased from 2023 to 2025, from NOK 7.2M to NOK 5.5M. Number of employees has also decreased, from 35 in 2023 to 30 in 2026. This indicates a weakness in the industry in recent years, even though there are variations between companies.

Operating Results

The most stable companies have a positive EBITDA margin of 11-12%, while some companies have zero sales and employees. This suggests that some companies are in the start-up phase or have encountered challenges.

Registered Companies

The following companies are registered in the sushi industry in Sandefjord:

Legal Forms

• AS (3 companies): Total of 23 employees, NOK 6.3M sales, EBITDA margin of 11%.
• ENK (1 company): Total of 7 employees, NOK 0 sales, EBITDA margin of 0%.

Distribution of Activity

All 6 companies in the sushi industry are registered in Sandefjord. There are 4 active companies, 30 employees, and total sales of NOK 6.3M. The distribution shows that the entire industry is concentrated in the municipality's center.

None of the 6 companies in the industry are registered as bankrupt. However, 3 companies (Juan Sushi As, Lotus Sushi, Sandefjord Sushi As) have zero sales and employees, which may indicate that they are in the start-up phase or have encountered challenges. The most stable companies have positive operating results and high EBITDA margins.

The sushi industry in Sandefjord has shown a decline in sales and number of employees in recent years. This may be due to competition from other restaurants and cafes in the municipality. Nevertheless, there are opportunities for new entrants who can differentiate themselves through quality, price, or unique offerings. It is important to analyze market needs and competitive solutions before establishing oneself.

Comparison with Broader Sector

The Restaurant/Cafe sector in Sandefjord has 108 companies, showing that the sushi industry is a small part of the broader sector. The broader sector had NOK 336.2M in sales in 2025, while the sushi industry had NOK 5.5M. This shows that the sushi industry has a smaller market share, but may have higher margins (11-12%) compared to the sector average.

Peer Companies

Current peer companies in the Restaurant/Cafe sector include companies such as Select Service Partner As Avd Sandefjord Lufthavn Torp (NOK 79.7M sales) and Kokeriet Restaurant As (NOK 41.7M sales). These companies have higher sales and more employees, showing that the sushi industry has a smaller scale compared to other restaurants.

The sushi industry in Sandefjord has shown variations in wage development and number of employees, but there are opportunities for new entrants who can differentiate themselves. It is important to analyze market needs and competitive solutions before establishing oneself. SmartGrunder can help entrepreneurs find suitable addresses in Sandefjord for this industry.