The Sushi Restaurant Industry in Stange: Current Status and Outlook

The sushi restaurant industry in Stange is a small but growing sector with a unique position within the municipality's broader restaurant and café industry. The only registered company activity in this sector is Asia Umi Sushi As, which has grown from 0 employees in 2022 to 5 employees in 2026. Although sales data for the sector is zero in all years, employee numbers indicate a gradual stabilization and growth. This sector has not recorded any bankruptcies, suggesting a certain level of economic stability. At the same time, data from the broader restaurant and café sector in Stange shows both opportunities and challenges for new players in the area.

Economic Trends

The sushi restaurant industry in Stange has been marked by zero sales in all recorded years (2016–2026), which may be due to a lack of data collection or a new, emerging sector. Employee numbers, however, show a clear growth: from 0 employees in 2022 to 5 employees in 2026. This growth has been most pronounced between 2024 and 2025 (+25%). In contrast, the broader restaurant and café sector in Stange has shown more variation, with total sales of NOK 4.8 million in 2025 and an increase in employee numbers from 32 to 63 between 2016 and 2026. This suggests that the broader sector has a more stable economic structure, while the sushi restaurant industry is in an early stage of development.

Registered Companies

There is only one company in the sushi restaurant industry in Stange: Asia Umi Sushi As, registered at Storgata 33. The company was founded in 2020 and has the organizational form AS. It has 5 employees and is not bankrupt. Detailed financial data such as operating income, EBITDA, and sales growth is missing, which could be a challenge for potential investors or entrepreneurs wishing to analyze the company's financial health more thoroughly. There are no other companies in this sector in the municipality, suggesting a small but possibly growing market share.

All activities in the sushi restaurant industry in Stange are concentrated in the Stange area. There is no detailed data on specific neighborhoods or locations within the municipality, but the only registered company, Asia Umi Sushi As, is located at Storgata 33. This suggests that the sushi restaurant industry in Stange is in an early stage of development and has not expanded beyond the individual company's presence. This could be an opportunity for new players to establish themselves on other locations in the municipality, especially if there is a need for more variety in restaurant and café offerings.

Operational Dynamics and Bankruptcy Statistics

The sushi restaurant industry in Stange has not recorded any bankruptcies between 2016 and 2026, suggesting a certain level of economic stability. This is a positive indicator for both existing companies and potential entrepreneurs. However, data from the broader restaurant and café sector shows that there are companies with negative EBITDA values, which could be a warning for new players. For example, Gastronom As and Ankerhagen Spiseri As have negative EBITDA values, which may indicate economic challenges in this sector. This should be carefully considered by entrepreneurs looking to establish themselves in Stange.

Outlook for Entrepreneurs

For entrepreneurs considering establishing themselves in the sushi restaurant industry in Stange, the data shows that there is a certain level of economic stability, particularly in the form of growth in the number of employees. This may indicate a need for more offerings in the sector, even though the market share is small. At the same time, data from the broader restaurant and café sector shows both opportunities and challenges, such as companies with negative EBITDA values. Entrepreneurs should therefore consider thoroughly analyzing competitors and be prepared to compete in a sector that has both growth and variation in economic results.

Outlook for the Broader Restaurant and Café Sector

The broader restaurant and café sector in Stange has a more stable economic structure compared to the sushi restaurant industry. In 2025, the sector had a total sales figure of NOK 4.8 million, and the number of employees had increased from 32 to 63 between 2016 and 2026. However, the data shows that there is variation in economic results, with companies such as Sentrumskafeen As (NOK 130,000 EBITDA) and Gastronom As (NOK -6,000 EBITDA). This suggests that there are both successful and challenging companies in the sector. Entrepreneurs in the sushi restaurant industry should therefore consider analyzing both the opportunities and challenges in this broader sector to compete effectively.

The sushi restaurant industry in Stange is a small but growing sector with potential for further development. With stable growth in the number of employees and no bankruptcy registrations, the data shows that there is a certain level of economic stability. At the same time, the broader restaurant and café sector shows that there are both opportunities and challenges, which entrepreneurs should carefully consider. SmartGrunder can help entrepreneurs find suitable locations in Stange to establish themselves in this industry, with a focus on both economic and geographic factors.