Sushi Restaurants in Ullensaker: Key Figures, Companies, and Outlook

Industry Overview

The sushi restaurant industry in Ullensaker is a small but dynamic sector with 6 registered companies. There is a clear variation in company size and economic health, with both successful businesses and a bankrupt company. In recent years, the industry has shown both strong growth and challenges, especially in 2025. Jessheim remains the most important geographical hub for the industry, with 3 companies and 50 employees. There are opportunities for growth, but also risks highlighted in the bankruptcy statistics.

Economic Trends

Sales and Employee Development:

The industry experienced a dramatic sales decline in 2025 (90.9% fewer than 2024), but a strong increase in 2026 (113.3% rise in employees). This may be due to a combination of individual company startups and a general upturn in the industry after a period of instability. EBITDA margins for some companies range from 24-27%, indicating good economic health for some businesses.

Registered Companies

The following companies are registered in the sushi restaurant industry in Ullensaker:

1. Sabrura Jessheim As (Storgata 6, Jessheim) – 33 employees, AS company form, founded 2026
2. Barish As (Veiberggata 2, Jessheim) – 11 employees, AS company form, founded 2011
3. Ché Jessheim As (Dampsaga allé 52, Jessheim) – 6 employees, AS company form, founded 2019
4. Kløfta Sushi As (Trondheimsvegen - Kløfta 74, Kløfta) – 0 employees, bankrupt
5. Kløfta Sushi As Konkursbo – KBO form, founded 2026
6. Sake Sushi Da (Ringvegen 4, Jessheim) – 0 employees, DA form, founded 2011

Organizational Form: 3 of the 6 companies are AS, which is the most common form. One of the companies (Kløfta Sushi As) is bankrupt, highlighting the industry's vulnerability to economic challenges.

Geographic Distribution

Jessheim is the most important geographical hub for sushi restaurants in Ullensaker, with 3 companies and 50 employees. The registered companies have higher sales and better economic results than those in Kløfta. Kløfta has one company (Kløfta Sushi As) that is bankrupt, which may affect the industry's future development in the area.

Dynamics and Risks

The industry has been marked by a bankruptcy in 2026 (Kløfta Sushi As), highlighting the vulnerability of small companies. However, some companies have shown strong economic health, with EBITDA margins up to 27% and high sales figures. There is a clear variation in company size and economic stability, which can be a challenge for new entrants. It is important to be aware of market conditions and bankruptcy risks, especially in Kløfta.

Outlook for Entrepreneurs

For entrepreneurs in the sushi restaurant industry in Ullensaker, there are both opportunities and challenges. There is a clear growth in the number of employees (from 12 in 2025 to 32 in 2026) and sales (23.6M in 2026), indicating a strong upturn in the industry. Jessheim is still the most promising geographical area, with higher sales and more employees. However, entrepreneurs should be aware of bankruptcy risks, as shown in the Kløfta case. It is also important to analyze market conditions and competing companies before starting a new business.

Comparison with the Broader Industry

The Restaurant / Café industry in Ullensaker has 104 companies, showing that sushi restaurants are a small subgroup. The broader industry experienced a sales decline in 2020-2021 (from 1.349M to 0.413M NOK), but a strong upturn in 2022-2025. Sushi restaurants have a higher EBITDA margin (24-27%) compared to the average in the broader industry. Examples of competing companies in the broader industry include Select Service Partner As Avd Oslo Lufthavn Gardermoen (NOK 77.1M EBITDA) and Lett Osl Torget (NOK 5.8M EBITDA). This shows that sushi restaurants can compete on higher margins, but must also consider the broader market dynamics.

Conclusion

Sushi restaurants in Ullensaker are an industry with growth potential, especially in Jessheim. There is a clear variation in company size and economic health, which can provide opportunities for new entrants. However, entrepreneurs should be aware of bankruptcy risks and market conditions. It is also important to analyze the broader restaurant / café industry to understand competition and potential strategies. SmartGrunder can help entrepreneurs find suitable addresses and analyze market opportunities in Ullensaker.